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In Stock: 6

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Asian Cooking Thur Nov 15th 6-9
Price: $60.00
Pretty broad strokes on the menu for this one but, for instance, Stir fry, Fried Rice, Won Tons, Generals Tao's chicken, Japanese Tempura, Spring ... more info


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 Baking Sun Oct 28th 5-8
Price: $60.00
Basic Bread baking,, bagels, scones, cookies, cinnamon rolls. I spent a week baking with Karen Guse of Wild Mountain Bakery at her new bakery in ... more info


In Stock: 6

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Breakfast for Dinner (Brinner) Sun Nov 18th 5-8
Price: $60.00
Learn to make great breakfast and eat it anytime of day. Pancakes and waffles from scratch, eggs of all kinds, biscuits and gravy, and breakfast ... more info


In Stock: 1

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Breakfast for Dinner (Brinner) Thur Oct 18th 6-9
Price: $60.00
Learn to make great breakfast and eat it anytime of day. Pancakes and waffles from scratch, eggs of all kinds, biscuits and gravy, and breakfast ... more info


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 Cajun Cuisine Sun Oct 21st 5-8
Price: $60.00
Louisiana Style foods. Jambalaya, Cajun Crawfish Etouffe, Beignets, Gumbo, Red Beans and Rice, Corn Maque Choux, Monte Cristo Sandwich, and Cajun ... more info


In Stock: 4

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Date Night Fri Oct 12th 6-9
Price: $60.00
Take a night out, quality time and some fabulous food. We will be making Bruschetta, Cast Iron Steak, Shrimp Risotto, Spring Salad w/Balsamic ... more info


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 Date Night Sun Nov 25th 5-8
Price: $60.00
Take a night out, quality time and some fabulous food. We will be making Bruschetta, Cast Iron Steak, Shrimp Risotto, Spring Salad w/Balsamic ... more info


In Stock: 6

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Fast and Easy Cooking Fri Nov 29th 6-9 PM
Price: $60.00
Busy lifestyle got you going to fast food restaurants or eating processed foods from store shelves? Come learn and prepare some fabulous recipes and ... more info


In Stock: 6

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Fish Fri Nov 30th 6-9
Price: $60.00
Fish is NOT meat, so why do people try to cook it that way? Cooking fish is one of the healthiest ways to eat. It scares a lot of folks in the ... more info


In Stock: 4

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French Cooking Fri Nov 2nd 6-9
Price: $60.00
Lets make some crepes, cook with wine and throw in some butter and eggs. This class will cover classic French recipes with names that are hard to ... more info

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